I like to mix spiralized zucchini with regular GF pasta sometimes for a half and half approach. This is for those days you want to enjoy real pasta but not too much.

Cook angel hair GF pasta in water until al dente per package instructions. Spiralize two organic zucchinis using a spiralizer. Throw spiralized zucchinis into a large pan with EVOO and add salt/pepper. Cook for 5 minutes. Remove from pan and put in a separate serving bowl.

Add more olive oil to the hot pan. Throw in some chopped onion and some chopped garlic. Cook until softened. Add one pound of grass-fed ground beef. Cook until browned. Add one can of organic chopped tomatoes and one tablespoon of organic tomato paste (for thickening). Add some chopped kale and artichokes (or whatever veggies you have handy). Then add some chopped basil, thyme, oregano, and salt/pepper to taste. Garnish with basil. Done!